braising recipe

April 23, 2007

Braised ‘Nam Yue’ Pork Neck

April 16, 2008

Braised Pork Ribs with Soya Sauce and Rock Sugar

This is a traditional Chinese pork ribs recipe enjoyed by Chinese and non-Chinese all over the whole until this day. Quite a classic dish that can be traced all the way back to China.
March 20, 2010

Braised Nam Yue Pig Trotter

Most of my regular readers must be wondering where on earth have I disappeared to for the past couple of months. The thing is, audreycooks will be shifting to a brand new kitchen, middle of this year so I am terribly occupied with designing and supervising the whole rectification and renovation works. Prayerfully, this new kitchen can handle more home-entertaining than the present one. But surely I will miss my wonderful present kitchen which holds uncountable fond memories.